Pollo Brasada:
Beef Ribs:
Choclo con Queso:
Spinach and Quinoa Ravioli with Andean cheese:
Asparagus Gratin with Andean Cheese:
Sopa de gallina:
Pollo a la brasa con papas:
Alpaca steak with Creamed Quinoa:
Anticucho (beef heart skewers):
Cuy (Ginea pig):
Parrilladas:
Chicha (purple corn juice) y Cancha (roasted corn kernels):
Potato chips and nuts:
Mate de Coca:
Limonada:
Inka Cola, stuff of Inca priests:
Pisco Sour:
Jugo!
Queso Helado (cheese ice cream):
Alfajores:
Passion fruit tart:
Churros con chocolate:
Tres Leches:
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